Spooky Halloween Punch
A fruity and fizzy punch perfect for Halloween parties, featuring chilling hand ice cubes.
- Prep Time: 10 minutes
- Cook Time: 0 minutes
- Total Time: 10 minutes (plus overnight freezing time)
- Yield: 12 servings
- Category: Beverage
- Method: Mixing
- Cuisine: American
- Diet: Non-Alcoholic
Ingredients
- 64 ounces cranberry juice
- 24 ounces ginger ale (2 cans)
- 1 cup frozen cherries
- Water for hand ice cubes
- 2 latex gloves
Instructions
- The night before your party, fill two latex gloves with water until they’re about 70 percent full. Lay them flat and freeze overnight.
- On the day of your party, combine the cranberry juice, ginger ale, and frozen cherries in a punch bowl. Stir well to mix the flavors.
- Just before serving, carefully peel the frozen hands out of the gloves and add them to the punch.
Notes
Use clear gloves for better visibility of the ‘hands’. Add gummy worms or eyeball candies for extra creepiness. Store leftover punch in the fridge for up to 3 days without the ice cubes.
Find it online: https://junorecipes.com/spooky-halloween-punch-halloween-punch/