A Cozy Fall Favorite
I remember the first time I had a Pumpkin Spice White Russian. It was a chilly autumn evening, and I wanted something warm and comforting to sip while I curled up with a good book. A friend made this delicious cocktail, and I was instantly hooked. The blend of vodka, creamy Baileys, and that lovely hint of pumpkin spice made it the perfect sip for fall. Each time I enjoy this drink, it takes me back to those cozy evenings, wrapped in a blanket and lost in stories. Now, I love sharing this recipe so others can experience the magic of this delightful drink, too.
This Pumpkin Spice White Russian is not just a treat for your taste buds; it’s also a wonderful way to embrace the flavors of the season. It combines the classic creamy richness of a White Russian with the heartwarming essence of pumpkin spice, making it perfect for gatherings with friends or a quiet night in. You’ll love how easy it is to whip up, and the presentation is sure to impress!
Why You’ll Love This Recipe
This Pumpkin Spice White Russian recipe is all about comfort and flavor. Its creamy texture combined with the aromatic spice makes every sip feel like a warm hug. Plus, it’s super simple to make, so you won’t spend all night in the kitchen. Whether you’re hosting a fall gathering or just treating yourself, this drink is a must-try!
How to Make Pumpkin Spice White Russian
Ingredients
- 2 ounces vodka
- 1 1/2 ounces Baileys original flavor
- 1 ounce half and half
- 1 ounce pumpkin spice syrup
- Honey or agave
- Sprinkles (for garnish)
- 1 cinnamon stick
Directions
- Fill a glass with ice.
- In the glass, combine the vodka, Baileys, half and half, and pumpkin spice syrup.
- Give it a good stir until everything is mixed together.
- For decoration, use honey or agave to stick sprinkles to the outer rim of the glass.
- Garnish your drink with a cinnamon stick and enjoy!
Tips to Make Pumpkin Spice White Russian
- Experiment with different flavors of cream liqueurs if you want to change things up slightly.
- Don’t shy away from adjusting the amount of pumpkin spice syrup to suit your taste.
- Make sure your ingredients are chilled for a refreshing drink.
How to Serve Pumpkin Spice White Russian
The Pumpkin Spice White Russian is best served in a chilled glass, adorned with the sparkling rim of sprinkles and a cinnamon stick for a festive touch. It can be paired with fall treats like pumpkin pie or cozy baked goods, creating the perfect atmosphere for good times with friends.
How to Store Pumpkin Spice White Russian
This drink is best when freshly made, as the cream can separate if stored for too long. However, if you have leftover ingredients, you can keep the vodka, Baileys, and pumpkin spice syrup in the refrigerator. Mix the drink fresh when you’re ready to enjoy another!
Variation
Feel free to try a dairy-free version by using almond milk or coconut cream in place of half and half. You can also switch out the vodka for spiced rum for a different twist on the classic recipe!
FAQs About Pumpkin Spice White Russian
Can I make this cocktail ahead of time?
It’s best to make this cocktail fresh since the cream can separate over time.
What can I use instead of pumpkin spice syrup?
You can make a homemade version using maple syrup mixed with pumpkin pie spice or use regular maple syrup for sweetness.
Is there a non-alcoholic version?
Absolutely! You can substitute the vodka with a splash of club soda and keep the other ingredients for a delicious non-alcoholic treat.
Can I use flavored vodka?
Yes! Vanilla or whipped cream-flavored vodka can add extra flavor to your drink.
Pumpkin Spice White Russian
A cozy fall cocktail that combines the creamy richness of a White Russian with the heartwarming essence of pumpkin spice.
- Prep Time: 5 minutes
- Cook Time: 0 minutes
- Total Time: 5 minutes
- Yield: 1 serving
- Category: Cocktail
- Method: Mixing
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 ounces vodka
- 1 1/2 ounces Baileys original flavor
- 1 ounce half and half
- 1 ounce pumpkin spice syrup
- Honey or agave (for garnish)
- Sprinkles (for garnish)
- 1 cinnamon stick (for garnish)
Instructions
- Fill a glass with ice.
- In the glass, combine the vodka, Baileys, half and half, and pumpkin spice syrup.
- Stir until everything is mixed together.
- Use honey or agave to stick sprinkles to the outer rim of the glass for decoration.
- Garnish your drink with a cinnamon stick and enjoy!
Notes
Experiment with different flavors of cream liqueurs and adjust the amount of pumpkin spice syrup to taste. Serve freshly made for the best experience.
