Keto Crunchwraps
Delicious low-carb wraps that are customizable and satisfyingly crunchy, perfect for a healthy lifestyle.
- Prep Time: 10 minutes
- Cook Time: 10 minutes
- Total Time: 20 minutes
- Yield: 4 servings
- Category: Main Course
- Method: Pan-Frying
- Cuisine: Mexican
- Diet: Keto
Ingredients
- Low-carb tortillas
- Cooked ground beef or turkey
- Shredded cheese (cheddar or Mexican blend)
- Lettuce
- Diced tomatoes
- Sour cream or Greek yogurt
- Avocado
- Taco seasoning
- Olive oil (for cooking)
Instructions
- Warm the low-carb tortillas in a pan for pliability.
- Mix the cooked ground meat with taco seasoning in a bowl.
- Layer the seasoned meat, cheese, lettuce, tomatoes, and avocado onto the warmed tortilla.
- Add a dollop of sour cream or yogurt.
- Fold the tortilla sides inwards to create a wrap.
- Heat olive oil in a skillet over medium heat and cook the wrap seam-side down until golden brown, about 3-4 minutes per side.
- Serve warm and enjoy!
Notes
For added flavor, sauté onions and bell peppers before adding them to the wrap. Experiment with protein choices and spice levels.
Find it online: https://junorecipes.com/keto-crunchwraps/