Growing up, the holiday season was all about the warmth of family gatherings, the aroma of baked treats wafting through the kitchen, and of course, the sweet joy of homemade brownies. Each year, my grandmother would whip up a batch of her famous brownies, a rich chocolate delight that brought us all together. I remember sneaking spoonfuls of batter and eagerly awaiting those gooey squares coming out of the oven. As we decorated them, these brownies became a canvas for our holiday cheer. Now, I carry on that tradition with these Frosted Christmas Brownies, a fun and festive twist that adds a splash of color and creativity to our family celebrations.
These brownies are not just delicious; they’re a delightful way to spread holiday cheer. The combination of rich chocolate flavor, creamy frosting, and playful decorations makes them perfect for parties or quiet family nights. Plus, with simple ingredients and easy steps, you can involve the whole family in making these treats. Let’s get started on crafting these festive delights!
In This Post
Why You’ll Love This Recipe
Frosted Christmas Brownies are a perfect blend of rich chocolate flavor and festive spirit. They’re easy to make, require simple ingredients, and can be decorated to match the merriment of the season. Whether you’re hosting a holiday gathering or looking for a fun activity with the kids, these brownies are sure to impress!
how to make Frosted Christmas Brownies
Ingredients
- 2 Boxes of Brownie Mix, or a double batch of homemade brownies
- White Frosting
- 1-3 jars of Edible Gel Food Coloring (or no artificial dye food coloring)
- Edible Gold Stars
- White Pearl Sprinkles
- Icing Bags
- Frosting Tips (large star – 1M)
Directions
- First, preheat the oven according to your brownie box instructions and spray a 9-inch springform pan with spray oil.
- Mix both boxes of brownie mixes and pour them into the springform pan.
- Bake according to the packaging instructions or until a toothpick comes out clean.
- Once the brownie has baked and cooled, remove it from the springform pan, place it on a cutting board, and cut the brownie into 8 triangles.
- In small bowls, mix white frosting with red food coloring in one and green food coloring in another.
- Place the red frosting, green frosting, and white frosting in individual icing bags with your favorite frosting tips.
- Decorate your Christmas Tree Brownies with green frosting, white pearl sprinkles, and edible gold stars, and your Santa Claus Hat Brownies with green and white frosting.
- Serve and enjoy!
Tips to make Frosted Christmas Brownies
- Make sure the brownies are completely cool before decorating to prevent the frosting from melting.
- Use a spatula or knife dipped in hot water to smooth out the frosting for a polished look.
- Have fun with different designs and let everyone’s creativity shine!
How to serve Frosted Christmas Brownies
Serving these brownies is super simple. Arrange them on a festive platter, and let everyone pick their favorite! You could also offer a scoop of vanilla ice cream on the side for an extra treat.
How to store Frosted Christmas Brownies
Store any leftover brownies in an airtight container at room temperature for up to 3 days. If you want to keep them longer, you can refrigerate them, but let them come to room temperature before serving.
Variation
Feel free to switch up the colors of the frostings to match your holiday theme. You could also use other toppings like crushed peppermint or chocolate shavings for added crunch and flavor!

FAQs About Frosted Christmas Brownies
Can I use homemade brownie mix for this recipe?
- Absolutely! A homemade brownie mix can add a personal touch and taste even better.
How can I make these brownies gluten-free?
- You can use a gluten-free brownie mix to accommodate dietary restrictions.
Do I need to decorate the brownies immediately?
- It’s best to decorate them right after they cool to maintain freshness, but you can also prepare the brownies in advance and frost them before serving.
What if I don’t have icing bags?
- No problem! You can use a resealable plastic bag with a corner cut off as an alternative for piping out the frosting.
Enjoy making these Frosted Christmas Brownies with your loved ones and create some sweet holiday memories!
PrintFrosted Christmas Brownies
Deliciously festive brownies topped with colorful frosting and decorations, perfect for holiday celebrations.
- Prep Time: 20 minutes
- Cook Time: 30 minutes
- Total Time: 50 minutes
- Yield: 8 servings
- Category: Dessert
- Method: Baking
- Cuisine: American
- Diet: Vegetarian
Ingredients
- 2 Boxes of Brownie Mix (or a double batch of homemade brownies)
- White Frosting
- 1-3 jars of Edible Gel Food Coloring
- Edible Gold Stars
- White Pearl Sprinkles
- Icing Bags
- Frosting Tips (large star – 1M)
Instructions
- Preheat the oven according to brownie box instructions and spray a 9-inch springform pan with spray oil.
- Mix both boxes of brownie mixes and pour them into the springform pan.
- Bake according to packaging instructions or until a toothpick comes out clean.
- Once baked and cooled, remove brownies from the pan and cut into 8 triangles.
- Mix white frosting with red food coloring in one bowl and green in another.
- Place colored frostings in icing bags with desired frosting tips.
- Decorate brownies with green frosting, white pearl sprinkles, and edible gold stars.
- Serve and enjoy!
Notes
Ensure brownies are completely cool before decorating. Use a spatula dipped in hot water to smooth out the frosting.