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Easy Low Carb Crustless Pizza Bowl

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A delicious low-carb alternative to traditional pizza, packed with your favorite toppings and customizable for any preference.

Ingredients

  • 1 lb ground meat or sausage (beef, turkey, or Italian sausage)
  • 1 cup no-sugar-added marinara or pizza sauce
  • 1 ½ cups shredded mozzarella cheese (optional mix with cheddar or parmesan)
  • ½ cup chopped bell peppers
  • ½ cup sliced mushrooms
  • 1 cup fresh spinach leaves
  • 1 tsp Italian seasoning (oregano, basil, garlic powder, red pepper flakes)
  • 1 tbsp olive oil (for sautéing and greasing)
  • Olives
  • Pepperoni slices
  • Fresh basil leaves

Instructions

  1. Set your oven to 375°F (190°C) and lightly grease a medium-sized baking dish or oven-safe bowl with olive oil.
  2. In a skillet over medium heat, brown the ground meat or sausage until fully cooked. If desired, remove excess fat and add the bell peppers and mushrooms, cooking until softened. Stir in the Italian seasoning.
  3. Spread a thin layer of tomato sauce on the bottom of the prepared dish. Add the cooked meat and vegetable mixture over the sauce. Sprinkle a layer of shredded mozzarella cheese on top, adding any optional toppings.
  4. Place the dish in the preheated oven and bake for 15-20 minutes or until the cheese is melted and bubbly.
  5. Let it cool for a few minutes to set, then scoop into bowls or plates and enjoy.

Notes

Use a mix of different cheeses for extra flavor and try different proteins or keep it vegetarian. For a spicy kick, add red pepper flakes or jalapeños.