Name: Chocolate Pumpkin Butter Cups
Prep time: 15 min
Cook time: 10 min
Total time: 25 min
Cuisine: American
Ingredients: 1/2 Cup Pumpkin Puree; 1/3 Cup Almond Butter; 2 Tablespoons Honey; 2 Teaspoons Pumpkin Spice; 1 Cup Chocolate Chips; 1 Tablespoon Coconut Oil

Chocolate Pumpkin Butter Cups

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Indulge in the rich chocolate and earthy sweetness of pumpkin with these simple yet delicious Chocolate Pumpkin Butter Cups, perfect for fall.

Author: juno
Prep Time: 15 minutes
Cook Time: 10 minutes
Total Time: 25 minutes
Yield: 12 servings
Category: Dessert
Method: Chilling
Cuisine: American
Diet: Vegetarian

Ingredients

1/2 Cup Pumpkin Puree
1/3 Cup Almond Butter
2 Tablespoons Honey
2 Teaspoons Pumpkin Spice
1 Cup Chocolate Chips
1 Tablespoon Coconut Oil

Instructions

In a bowl, mix the pumpkin puree, almond butter, honey, and pumpkin spice until smooth to create the filling.
Melt the chocolate chips with coconut oil in a saucepan over low heat, stirring until smooth.
Line a muffin tin with cupcake liners and pour a small amount of melted chocolate in each liner.
Add a spoonful of the pumpkin filling on top of the chocolate in each liner, then cover with more melted chocolate.
Repeat until all ingredients are used, then refrigerate for about 30 minutes or until set.

Notes

Ensure the pumpkin puree is well-drained to avoid soggy filling. Consider adding sea salt on top or mixing in chopped nuts for extra flavor.

Find it online: https://junorecipes.com/chocolate-pumpkin-butter-cups/